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🍊 Manual juicers are useful accessories in the kitchen for those who love freshly squeezed juices. They allow you to get fresh and tasty juice from fruits and vegetables quickly and easily. Here are some tips to help you choose and use a manual juicer 🍎:

  1. Choose a manual juicer with the appropriate nozzles 🍋. Some manual juicers have different nozzles for different types of fruits and vegetables. Choose a juicer that has nozzles for the fruits and vegetables you usually use.

  2. Choose a manual juicer with the right materials 🍊. Manual juicers can be made of different materials, such as metal, plastic and wood. Choose the material that suits you best.

  3. Choose a manual juicer with a convenient design 🍇. Manual juicers can have different designs that affect their convenience and efficiency. Choose the juicer that has a convenient design and is easy to clean.

  4. Prepare fruits and vegetables before eating 🍓. Before use, fruits and vegetables should be thoroughly washed and dried. Remove the attachment from the manual juicer and put fruits and vegetables on it.

  5. Use a manual juicer correctly 🍏. Put the fruits and vegetables in the manual juicer and start turning it slowly. It is necessary to ensure uniform pressure and movement of fruits and vegetables in order to obtain the maximum yield of juice.

  1. Remove the nozzle and clean the manual juicer after use 🍎. After use, the manual juicer should be thoroughly cleaned. Take it apart and wash them in warm, soapy water. Remove the remains of fruits and vegetables from the nozzle and wipe it with a soft sponge.

  2. Store the manual juicer correctly 🍋. After cleaning, the manual juicer should be stored in a dry and cool place. Store the nozzles in their original packaging or in a kitchen utensil storage container.

A manual juicer is a simple and effective way to get fresh and tasty juice from fruits and vegetables. Follow these tips to choose and use your manual juicer correctly and efficiently.